Meal and wine pairing
Photo by Rego Korosi (CC BY-SA 2.0)
https://www.flickr.com/photos/korosirego/5116243454/
Boissons non alcoolisées
Serve at: 50-60°C ou 122-140 °F.This drink is paired well with 4 meals:?>
Meal families
Desserts
Stollen
France. Grand Est. Alsace.
Cake made from bread dough with candied fruits, dried fruits and spices dusted with powdered sugar.