Meal and wine pairing

Photo by Mark Fusco (CC BY-SA 2.0)
https://www.flickr.com/photos/1337wine/37968721281/
Vougeot Premier cru Clos de la Perrière Rouge
Serve at: 14-16°C ou 57-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 8 to 15 years old.


