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Food and wine pairing ideas

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Meal and wine pairing

Artichokes a la croque au sel

À la croque au sel : raw vegetables dipped in salt, like radishes.
In general, avoid serving wine with raw artichoke.

This dish pairs well with 2 drinks :

Drinks and wines types

Rosé d’Anjou

Vins tranquilles rosés

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Water

Boissons non alcoolisées

Serve at 10-25°C ou 50-77 °F.

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