Meal and wine pairing
Photo by Jennifer(CC BY 2.0)
https://www.flickr.com/photos/23126594@N00/474531711/
Spatchcocked pigeon
Spatchcock : bird prepared for grilling or roasting by removing the backbone and sternum and flattening it out before cooking.
Synonyms:
- Butterflied pigeon
- Spattlecocked pigeon
This dish pairs well with 4 drinks :
Drinks and wines types
Fitou
Vins tranquilles rouges
Serve at 16-18°C ou 61-64 °F.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 8 to 15 years old.
Malepère Rouge
Vins tranquilles rouges
Serve at 16-18°C ou 61-64 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Monthélie Rouge
Vins tranquilles rouges
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.