Meal and wine pairing

Photo by Susanne Nilsson (CC BY-SA 2.0)
https://www.flickr.com/photos/infomastern/29459100946/

Coteaux d’Ancenis Rosé

Vins tranquilles rosés

Serve at: 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

This drink is paired well with 6 meals:?>

Meal families

Cold starters

Bacon cake

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Appetizers

Carolines with ham

Puffs stuffed with bechamel and ham.

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Others

Croque-madame with bechamel sauce

Grilled ham and cheese sandwich with fried egg or poached egg on top.
Béchamel sauce : white roux (half butter, half flour) thinned with milk or cream.

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Cold starters

Ham on the bone cake

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Others

Oven-baked croque-monsieur with bechamel sauce

Grilled ham and cheese sandwich with béchamel sauce, baked golden.
Béchamel sauce : white roux (half butter, half flour) thinned with milk or cream.

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Appetizers

Seafood bites

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