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Food and wine pairing ideas

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Meal and wine pairing

Grand Roussillon Rouge - Mistelles, vins de liqueurs et vins doux naturels - Photo de Alev Takil - 101Pairing.com

Grand Roussillon Rouge

Serve at: 14-16°C ou 57-61 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 years old and more.

This drink is paired well with 4 meals:?>

Meal families

Poultry

Catalan-style chicken

Chicken with onions, prunes, pine nuts and tomato.

> view the meal

Desserts

Chocolate mille-feuille

Mille-feuille : pastry made with three layers of puff pastry separated by two layers of pastry cream and covered with icing sugar or a fondant.

> view the meal