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Wines and drinks we offer you:
Wines and drinks types
Champagne Grand cru Verzenay Blanc de noirs Demi-sec Millésimé
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
> View pairingsVin de Corse Sartène Blanc
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Marc de Champagne Très vieux
Eaux-de-vie et liqueurs
Serve at 18-24°C ou 64-75 °F.
May be called Marc champenois Très vieux, Eau-de-vie de marc de Champagne Très vieux or Eau-de-vie de marc champenois Très vieux.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.
Alsace Grand cru Praelatenberg Gewurztraminer Sélection de grains nobles
Vins moelleux et liquoreux blancs
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Champagne Premier cru Cuis Extra-brut
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Grand cru Rosé Extra-brut
Vins effervescents rosés
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Cormontreuil Blanc de noirs Doux Millésimé
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Alsace Grand cru Geisberg Muscat Sélection de grains nobles
Vins moelleux et liquoreux blancs
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Bugey Montagnieu
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 8 years old.
Champagne Premier cru Pierry Rosé Brut non dosé
Vins effervescents rosés
Serve at 08-10°C ou 46-50 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Champagne Premier cru Chigny-les-Roses Blanc de noirs Doux
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Fiefs Vendéens Vix Rouge
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Côtes du Rhône Villages Saint-Pantaléon les Vignes Blanc
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Clairette du Languedoc Lieuran-Cabrières Blanc moelleux
Vins tranquilles blancs
Serve at 11-13°C ou 52-55 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 10 years old.
Champagne Premier cru Les Mesneux Rosé Doux Millésimé
Vins effervescents rosés
Serve at 08-10°C ou 46-50 °F.
> View pairingsBeaujolais Denicé Rouge
Vins tranquilles rouges
Serve at 13-15°C ou 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Champagne Premier cru Sacy Blanc de noirs Doux Millésimé
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Champagne Grand cru Oiry Blanc de blancs Extra-brut
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
> View pairingsBeaune Premier cru Blanc
Vins tranquilles blancs
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 7 to 10 years old.
Champagne Grand cru Sillery Rosé Extra-sec Millésimé
Vins effervescents rosés
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Grand cru Avize Sec
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Savigny lès Beaune Premier cru Aux Serpentières Rouge
Vins tranquilles rouges
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.
Alsace Grand cru Osterberg Pinot gris Vendanges tardives
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 20 years old and more.
Crémant de Limoux Blanc Brut
Vins effervescents blancs
Serve at 07-09°C ou 45-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 15 years old and more.