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Food and wine pairing ideas

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Wines and drinks types

Champagne Premier cru Cormontreuil Blanc de noirs Doux Millésimé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Premier cru Dizy Blanc de noirs Doux Millésimé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Premier cru Bisseuil Blanc Brut non dosé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.

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Crémant de Bourgogne Blanc Extra-brut

Vins effervescents blancs

Serve at 06-08°C ou 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.

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Montravel Rouge

Vins tranquilles rouges

Serve at 16-18°C ou 61-64 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.

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Montagny Premier cru Les Platières

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 4 to 10 years old.

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Cartagène du Languedoc

Vins moelleux et liquoreux blancs

Serve at 08-12°C ou 46-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Premier cru Tours-sur-Marne Brut

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

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Hot cocoa

Boissons non alcoolisées

Serve at 50-60°C ou 122-140 °F.

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Puligny-Montrachet Premier cru La Truffière Blanc

Vins tranquilles blancs

Serve at 12-14°C ou 54-57 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Premier cru Villedommange Blanc de noirs Demi-sec

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.

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Champagne Blanc de blancs Extra-sec

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Alsace Grand cru Kessler Muscat Vendanges tardives

Vins moelleux et liquoreux blancs

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 15 to 30 years old and more.

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Champagne Grand cru Mailly-Champagne Blanc de noirs Sec

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Mercurey Premier cru Clos des Montaigus Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 5 years old.

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Champagne Premier cru Val des Marais Sec Millésimé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Nuits-Saint-Georges Premier cru Aux Chaignots Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.

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Champagne Grand cru Le Mesnil-sur-Oger Millésimé Brut Non dosé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.

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Alsace Grand cru Hengst Gewurztraminer Vendanges tardives

Vins moelleux et liquoreux blancs

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 years old and more.

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Champagne Premier cru Rilly-la-Montagne Blanc de noirs Extra-brut Millésimé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Corrèze Coteaux de la Vézère Blanc

Vins tranquilles blancs

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old.

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Champagne Premier cru Bisseuil Rosé Doux Millésimé

Vins effervescents rosés

Serve at 08-10°C ou 46-50 °F.

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Touraine Mesland Rosé Demi-sec

Vins tranquilles rosés

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Savigny lès Beaune Premier cru Les Peuillets Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.

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