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Food and wine pairing ideas

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Wines and drinks types

Vosne-Romanée Premier cru Les Beaux-Monts

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 20 years old and more.

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Alsace Grand cru Pfersigberg Gewurztraminer

Vins tranquilles blancs

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Premier cru Avenay Val d’Or Blanc de noirs Doux

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.

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Chassagne-Montrachet Premier cru Les Macherelles Rouge

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.

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Clairette du Languedoc Adissan Blanc moelleux

Vins moelleux et liquoreux blancs

Serve at 11-13°C ou 52-55 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 10 years old.

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Meursault Premier cru La Jeunelotte Blanc

Vins tranquilles blancs

Serve at 12-14°C ou 54-57 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.

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Crémant du Jura Blanc Brut non dosé

Vins effervescents blancs

Serve at 06-08°C ou 43-46 °F.

May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Macvin du Jura Rosé

Mistelles, vins de liqueurs et vins doux naturels

Serve at 06-08°C ou 43-46 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 15 to 30 years old and more.

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Beaujolais Marchampt Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 years old.

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Alsace Grand cru Sonnenglanz Gewurztraminer Sélection de grains nobles

Vins moelleux et liquoreux blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Floc de Gascogne Rosé

Mistelles, vins de liqueurs et vins doux naturels

Serve at 07-10°C ou 45-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Champagne Premier cru Vaudemange Millésimé Extra-brut

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Mâcon La Roche-Vineuse Rosé Primeur

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Cognac Petite Champagne XXO

Eaux-de-vie et liqueurs

Serve at 18-24°C ou 64-75 °F.

May be called Petite Fine Champagne XXO.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.

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Ladoix Premier cru En Naget Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 7 to 12 years old.

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Champagne Premier cru Bisseuil Rosé Extra-sec Millésimé

Vins effervescents rosés

Serve at 08-10°C ou 46-50 °F.

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Champagne Premier cru Villers-Marmery Blanc de blancs Demi-sec Millésimé

Vins effervescents blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.

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Alsace Grand cru Kitterlé Pinot gris Sélection de grains nobles

Vins moelleux et liquoreux blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Alsace Grand cru Sonnenglanz Gewurztraminer

Vins tranquilles blancs

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.

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Champagne Grand cru Puisieulx Rosé Brut

Vins effervescents rosés

Serve at 08-10°C ou 46-50 °F.

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Champagne Grand cru Aÿ Rosé Doux Millésimé

Vins effervescents rosés

Serve at 08-10°C ou 46-50 °F.

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Touraine Amboise Blanc Demi-sec

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 10 years old.

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Champagne Premier cru Pargny-les-Reims Rosé Brut Millésimé

Vins effervescents rosés

Serve at 08-10°C ou 46-50 °F.

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