Meal and wine pairing
Photo by Andreea(CC BY 2.0)
https://www.flickr.com/photos/andreea_blog/161959217/
Chicken liver salad with balsamic vinegar
Synonyms:
- Poultry liver salad with balsamic vinegar
This dish pairs well with 1 drinks :
Drinks and wines types
Côtes du Roussillon Villages Tautavel
Vins tranquilles rouges
Serve at 16-18°C ou 61-64 °F.
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Pair with a wine of at least 3 years old.
Aging potential (estimation) : 6 to 10 years old.