Meal and wine pairing
Photo by BastienM(CC BY-SA 2.0)
https://upload.wikimedia.org/wikipedia/commons/6/66/Maroilles_%28cheese%29.jpg
Dauphin
France. Hauts-de-France. Aisne. Nord.
Maroilles form.
Soft-ripened cow's milk cheese with a washed rind.
Ripening : 2 to 4 months.
Synonyms:
- Baguette laonnaise
- Baguette de Thiérache
- Losange
This dish pairs well with 30 drinks :
Drinks and wines types
Amber Märzen
Bières
Serve at 08-12°C ou 46-54 °F.
May be called Bière de mars, Märzenbier or Oktoberfestbier.
Bière de garde
Bières
Serve at 10-13°C ou 50-55 °F.
Prefer a pairing with a amber Bière de garde.
Dark lager
Bières
Serve at 06-10°C ou 43-50 °F.
May be called Black lager or Schwarzbier.
Echézeaux
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.
Grands Echézeaux
Vins tranquilles rouges
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.
Imperial stout
Bières
Serve at 11-13°C ou 52-55 °F.
May be called Russian Imperial Stout (RIS).
La Grande Rue
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.
La Romanée
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
La Tâche
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Märzen
Bières
Serve at 08-12°C ou 46-54 °F.
May be called Bière de mars, Märzenbier or Oktoberfestbier.
Richebourg
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Romanée-Conti
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Romanée Saint-Vivant
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.