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Food and wine pairing ideas

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Meal and wine pairing

Goat cheese aumoniere

This dish pairs well with 5 drinks :

Drinks and wines types

Hefeweizen

Bières

Serve at 04-07°C ou 39-45 °F.

Unfiltered Weizenbier.

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Saint-Véran

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Touraine Azay le Rideau Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Weizenbier

Bières

Serve at 06-09°C ou 43-48 °F.

May be called Weißbier.

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Witbier

Bières

Serve at 06-09°C ou 43-48 °F.

May be called Bière blanche, White beer, Wit or Witte.

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