Meal and wine pairing
Photo by liz west(CC BY 2.0)
https://www.flickr.com/photos/calliope/1260541819/
This dish pairs well with 4 drinks :
Drinks and wines types
Champagne Blanc de blancs Demi-sec
Vins effervescents blancs
Serve at 08-10°C ou 46-50 °F.
> see moreCoteaux de l’Aubance
Vins moelleux et liquoreux blancs
Serve at 09-11°C ou 48-52 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.
Coteaux du Layon
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Côtes de Bergerac Blanc Moelleux
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.